I am a self-taught baker and cook who was born in Germany, immigrated to the United States, and raised in the American South. I love to research American baking/cooking traditions, especially those of the south, and rework old-fashioned and out-of-date recipes to be more appealing for today's cooks. I also enjoy developing my own recipes, and putting a spin on tried and true favorites. Here you'll find my recipes, links to my videos and other things
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